One of the Best 10 Cooking schools in the World by National Geogrpahic

LOW SEASON IS HERE!

Enjoy a special discount of €35 on any group cooking class held Monday to Friday from November 1, 2024, to March 31, 2025.
Apply the code LOWSEASONDEAL at checkout to redeem your offer.

*Cannot be combined with other discount codes.

LOW SEASON IS HERE!

Enjoy a special discount of €35 on any group cooking class held Monday to Friday from November 1, 2024, to March 31, 2025.
Apply the code LOWSEASONDEAL at checkout to redeem your offer.

*Cannot be combined with other discount codes.

Mimo Bite the Experience

Ongi etorri!

We provide a variety of gastronomic food experiences in San Sebastián including: cooking classes, gastronomic tours, private dinners, team building workshops and conferences. Our school is over 400 metres squared and is equipped with everything you need to make you feel at home.

Try mimo food in San Sebastián. We’re situated in the building of the Maria Cristina Hotel, a Luxury Collection Hotel, right in the heart of the city and just a short walk from the iconic Old Town.

Mimo Bite Experience Calendar

All our daily cooking classes

Paella cooking class in Donostia - San Sebastian

Spanish Cooking: Paella & Mediterranean

Every Monday, learn the most iconic dishes from Spanish Gastronomy

Traditional Fish cooking class Basque

Market tour & Fish Cooking Class

On Tuesdays, explore fresh seafood cooking from market to table.

Traditional Basque Cuisine

On Wednesdays, discover authentic Basque flavors in this top-rated class.

Pintxos, tapas & more cooking class

Every Thursday, learn the secrets of Basque pintxos and tapas

Market tour & Seasonal Cooking Class

On Fridays: seasonal cooking guided by fresh market ingredients.

Michelin Secrets Cooking Class

Only once a month: Recreate Michelin-starred dishes with professional techniques

Express Spanish Cooking Class

Only in high season: cook with us and enjoy your lunch where you prefer

Tortilla, Croquetas & Pil Pil

On Tuesday evenings: 3 iconic dishes, in a 3 hrs family-friendly cooking class

Cook & Speak Spanish 

On Wednesday evenings: Learn to cook Spanish recipes and practice your Spanish!

Our amazing food tours

Pintxos and wine tour (Lunch time)

Starting at 12:30 pm, perfect for everybody, even families!

Pintxo and tapas cooking class

Pintxos and wine tour (Dinner time)

Everyday at 6.30 pm, experience the best pintxos and wines in San Sebastián.

Private Pintxos and Wine Tour 

Let our guide craft the perfect pintxo tour for you!

Cooking courses, learn by doing

cooking classes in San Sebastian

Basque Cooking Classes

Discover basque cuisine and learn recipes that has been passed down through generations.

Paella cooking class in Donostia - San Sebastian

Spanish Cooking Classes

From paella to tapas, get to know the diverse and rich spanish cuisine through mimo food.

Market Cooking Classes

We have three goals: seasonality, freshness and proximity. Discover them in our market classes.

Best gastronomic experiences in San Sebastián

Cooking Activities in Mimo San Sebastián

Cooking activities

Gastronomic tours

What our clients say about us

Maeve, 22.
United States

Mimo was exactly what we were looking for! I was in San Sebastián with my dad and my little brother and we wanted to take a cooking class together and this was amazing. The chefs were funny, patient, educational, and very skilled. It was wonderful to watch their techniques. The food was SO GOOD!! Highly recommend to anyone visiting San Sebastián.

Sayaka Iijima, 39.
Japan

We are not fluent in English, but the chef made sure we understood. The chef is hilarious and fun and we really enjoyed it. I remember that my mother, who participated with me, had a very nice smile. Thank you for the best experience.

Toni, 54.
Australia

This is more than a cooking class it is opportunity to hear, see and feel the passion of the Basque Country and its food culture. The chef’s leading the experience have enthusiasm and energy that penetrates the group and brings this experience to life. I learnt so much not just about Basque cooking but cooking basics, I will never make salad, slice onions or cook steak the same again. Would do it again in a heart beat. Worth evert cent.

Sue Aran, 39.
France

We met our guide, Edurne who was wonderful. We learned the history of San Sebastian and tasted pintxos at 5 bars, ending with Burnt Basque Cheesecake. I am a tour guide and this tour is always on my list of favorites for my clients. I would highly recommend it.

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